Thermidor
Wheat that breaks all records!
- SpeciesWheat
- Sowing periodWinter
- MaturityEarly
- Cropping systemConventional
- Varietal traitAwnless
- Very early
- Disease tolerance
- Wheat after maize & Wheat after Wheat
Important information
Foot diseases: PCH1 resistant
Bread wheat A
Description
Thermidor is a very early winter wheat with a very high yield potential.
The variety has very good health and is a perfect combination of yield & quality.
Sowing info
- January — Recommended period
- February
- March
- April
- May
- June
- July
- August
- September
- October — Sowing possible
- November — Recommended period
- December — Recommended period
- End of October 300 seeds/m² — Sowing possible
- November & December 400 seeds/m² — Recommended period
- January 450 seeds/m² — Recommended period
Recommended period Sowing possible
January (first half), October (second half), November, December
Technical ratings
Agronomic characteristics
Alternativity
4
Stem elongation earliness
5
Heading earliness
7
Ripening earliness
7,5
Frost tolerance
6
Tillering capacity
6
Straw length
4
Lodging resistance
6,5
Chlortoluron
9
Mosaic virus
9
Orange wheat blossom midge
9
Technological values
Test weight
7/9
Protein content
8/9
Zeleny index
8/9
Hagberg
8/9
TKW
7/9
Disease tolerance
Powdery mildew
7,5/9
Yellow rust
8/9
Brown rust
6,5/9
Septoria
8/9
Fusarium head blight
7,5/9
Eyespot
6/9
1/9 = Very low 9/9 = Very high
