Kingkong
The king of yield!
- SpeciesWheat
- Sowing periodWinter
- MaturityEarly
- MaturityLate
- Cropping systemConventional
- Varietal traitAwnless
- Wheat after maize
- Straw yield
- Healthy
Important information
Bread wheat B1
Description
Kingkong, the wheat that offers you yield security, Kingkong is the king of yield!
A wheat with very good test weight and excellent disease resistance.
Sowing info
- January
- February
- March
- April
- May
- June
- July
- August
- September
- October — Recommended period
- November — Recommended period
- December — Recommended period
- October & November 300 seeds/m² — Recommended period
- Early December 400 seeds/m² — Recommended period
Recommended period Sowing possible
October, November, December (first half)
Technical ratings
Agronomic characteristics
Alternativity
4
Stem elongation earliness
5
Heading earliness
6
Ripening earliness
6,5
Frost tolerance
6,5
Tillering capacity
7
Straw length
4
Lodging resistance
6
Chlortoluron
9
Technological values
Test weight
8/9
Protein content
8/9
Zeleny index
9/9
Hagberg
9/9
TKW
5/9
Disease tolerance
Powdery mildew
8,5/9
Yellow rust
8/9
Brown rust
7/9
Septoria
8/9
Fusarium head blight
7,5/9
Eyespot
3/9
1/9 = Very low 9/9 = Very high
