Bamford
High yield, biscuit quality!
- SpeciesWheat
- Sowing periodWinter
- MaturityEarly
- MaturityLate
- Cropping systemConventional
- Varietal traitAwnless
- Biscuit wheat
- Wheat after wheat
- Yield
Important information
Foot diseases: PCH1 resistant
Biscuit wheat
Description
Bamford combines exceptional yield, excellent health status and true versatility. As the biscuit wheat in our range, it also excels in use as feed and for distilleries. A late variety that performs everywhere.
Sowing info
- January
- February
- March
- April
- May
- June
- July
- August
- September
- October — Recommended period
- November — Recommended period
- December — Recommended period
- October & November 300 seeds/m² — Recommended period
- Early December 400 seeds/m² — Recommended period
Recommended period Sowing possible
October, November, December (first half)
Technical ratings
Agronomic characteristics
Alternativity
2
Stem elongation earliness
3
Heading earliness
5
Ripening earliness
5
Frost tolerance
7
Tillering capacity
6
Straw length
3,5
Lodging resistance
7
Chlortoluron
9
Mosaic virus
9
Technological values
Test weight
6/9
Protein content
6/9
Zeleny index
7/9
Hagberg
7/9
TKW
5/9
Disease tolerance
Powdery mildew
7/9
Yellow rust
8/9
Brown rust
7,5/9
Septoria
7,5/9
Fusarium head blight
7/9
Eyespot
7/9
1/9 = Very low 9/9 = Very high
